Monthly Archives: July 2013

Pistachio and Sundried Tomato Pesto

Linguine with pistachio and sundried tomato pesto.

A ‘recipe’ for pesto seems like a contradiction in terms seeing as it’s surely just an assembly job? Throw it all in the blender and you’re done, right? This pesto is slightly Continue reading

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Keralan King Prawn Curry with a side of Chilli Salt Watermelon

Keralan king prawn curry 3

With so many good curry houses near us (the Millenium Tandoori which was voted Britain’s Best Takeaway¬†last month springs to mind) it’s tempting to be lazy and just order in and we sometimes do, but Continue reading

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Heavenly Harissa

Ingredients that shout 'summer' at you!

Ingredients that shout ‘summer’ at you!

Hello! I’m back! Well, I haven’t actually been anywhere. It’s more that¬†‘new job + big house move = no blogging’. I was quite surprised to receive Continue reading

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